Garlic makes everything taste much better. Top quality, 100% prime beef, made with recipes that have been honed over the years, to make the award-winning biltong. No messing, just the very best herbs and spices.
Out of stock
Garlic – 250g of beef used for every 100g of biltong, salt, coriander, distilled spirit vinegar, more garlic, chilli, nutmeg, pepper, preservatives.